Executive Sous Chef of Artisan by Artisan by Santa Barbara Catering, Marissa Delgado, was selected to compete in Food Network’s Chopped and has tips for future contestants looking to be casted on America's most popular culinary show. You can see the Chopped episode that she competed and was a finalist on here: Food Network's Chopped [...]
Learn about all of the ways this year’s food, events and weddings will make a statement. When it comes to hosting an event or wedding, incorporating a new trend is always a must to impress guests. Food trends are always the best way to integrate a fun twist to an event or wedding. Having the [...]
The fourth annual CaterArts Master Culinary Catering Conference, put on by The International Catering Association, was held this year in Louisville, Kentucky on August 8-11. We sent Chef Brooke to this prestigious conference to bring back the latest culinary techniques taught by some of the nation’s top chefs. Opening night started with a party for [...]
You’ll be hard pressed in this day and age to find a sizeable group of people without food allergies. As people’s knowledge of food allergies becomes more prevalent, the food service industry is working towards solutions to accommodate clients while still impressing them. Serving a plate of raw vegetables is no longer an acceptable solution, [...]
Artisan by Santa Barbara Catering joined several wedding and event vendors at the Boojum Tree Hidden Gardens in North Phoenix for an event hosted by the Wedding and Event Network. The Boojum Tree is known for its exotic property, filled with tropical plants and multiple water features. For the event, Artisan by Santa Barbara Catering [...]
Although he's shown cooking at a Los Angeles food festival, local chef and hero Chris Bianco of the famed Pizzeria Bianco and Panne Bianco shouts his love for Arizona products. In this clip from Jimmy Kimmel Live, Chef Bianco crafts a beautiful focaccia sandwich using Queen Creek Olive Oil. Bianco is a fine example of [...]
"Something borrowed, something blue. And something shaken, something stirred." The New York Times announces the return of the "signature cocktail" for brides and grooms this season. We love the idea of a designer cocktail that celebrates a couple's unique taste. Let Artisan by Santa Barbara Catering's bar chefs help craft a memorable drink to celebrate [...]
